Valid Departure Dates: 1 December 2024 – 5 December 2024
Book By: 31 October 2024
Terms & Conditions
All rates quoted are subject to availability at the time of making the reservation and exclude surcharges period. Airfares and taxes are subject to change within the specified seasons and are carrier-specific, which could impact the rate quoted. Rates are subject to currency fluctuations, which are subject to change without prior notification and exclude any administration fees.
Standard Ts & Cs apply. E&OE.
Mauritius, a breathtaking island nation in the Indian Ocean, is renowned for its stunning natural beauty and diverse attractions that captivate tourists from around the globe. One of the most iconic sights is the crystal-clear turquoise waters that surround the island, perfect for snorkeling, diving, and swimming with vibrant marine life. Visitors can explore the awe-inspiring Chamarel Seven Colored Earths, a geological phenomenon where sand dunes showcase an array of vibrant colors. The mesmerizing waterfalls, such as Tamarin Falls and Chamarel Falls, offer an enchanting escape into nature. Adventure enthusiasts can indulge in thrilling activities like hiking through the Black River Gorges National Park or zip-lining over lush forests.
Mauritius is also famous for its picturesque beaches, including Belle Mare Beach and Flic en Flac, where visitors can bask in the sun, indulge in water sports, or enjoy a romantic sunset stroll. Additionally, the island boasts historical sites like Aapravasi Ghat, a UNESCO World Heritage site, and the vibrant capital city of Port Louis, with its bustling markets and colonial architecture. With its unparalleled beauty and diverse attractions, Mauritius is a true paradise for every traveler.
The small island of Mauritius has much to offer to visitors of all tastes and preferences. Whether you want to relax on the white sand beaches, swim in the turquoise lagoons, snorkel or dive in the coral reefs, or surf on the waves, Mauritius has something for you to do! However, Mauritius is not only about the sea and sun; it is also a melting pot of cultures, languages, and cuisines. You can explore the island’s rich heritage, which reflects its European, African, Indian, and Chinese influences.
You can visit the colonial mansions, the colorful markets, the Hindu temples, the mosques, and the churches. You can also taste the delicious food, which blends Creole, French, Indian, and Chinese flavors. Mauritius is also a haven for nature lovers and adventure seekers. You can discover the amazing wildlife and flora of the island, which includes endemic species like the pink pigeon, the Mauritian kestrel, and the giant tortoise. You can also marvel at the natural attractions, such as the Seven Colored Earths, a geological formation of multicoloured sand dunes, or the Jummah Masjid, a beautiful mosque that dates back to the 19th century.
The cuisine of Mauritius is a delectable fusion of flavors influenced by its diverse cultural heritage, including Indian, African, Chinese, and European culinary traditions. One of the most iconic dishes is “dholl puri,” a popular street food made of a thin, soft flatbread filled with yellow split peas, served with various curries and chutneys. Seafood lovers can indulge in delicious dishes like “rougaille poisson,” a spicy fish curry, or “camaron,” succulent prawns cooked in a rich sauce. Another must-try delicacy is “gateau piment,” deep-fried chili cakes that pack a punch of flavors. The traditional “briani” is a fragrant rice dish cooked with meat or vegetables, often served during festive occasions. “Farata,” a fluffy and flaky Indian-inspired bread, is commonly paired with curries or enjoyed on its own.
Mauritian cuisine also boasts a variety of refreshing tropical fruits, such as mangoes, lychees, and pineapples, which are frequently used in desserts or enjoyed as a sweet snack. To complement the flavors, the island offers locally brewed rum, including the famous “rhum arrangé,” infused with fruits and spices. The culinary delights of Mauritius are a true reflection of its diverse culture and a treat for food enthusiasts seeking a gastronomic adventure.